Blogs Breadcrumb 69³ÉÈË News Blogs What can I do with my major? What Can You Do With an Entomology Degree? by What Can I Do With a Plant Sciences Degree? What Can You Do With a Food Science Degree? How do I get into 69³ÉÈË? Why I chose 69³ÉÈË: My Egghead story by Jamie Gelfond A summer of growth: Help us learn about you Searching for community: My 69³ÉÈË Story What can I do about climate change? Understanding Climate Change on Tribal Allotment Lands by Guananà Gomez-Van Cortright Using Waste Heat to Decarbonize Food Processing A Winemaking Byproduct Can Reduce Dairy Cattle Emissions The Curiosity Gap How Do We Correct The Flawed Lens on Muslim Women in U.S. Media? by Alex Russell The Conversation: What Can Cities Do to Correct Racism and Help All Communities Live Longer? Delaying Gratification: How Do Children React to Waiting in Different Cultures? Savoring Science Chef Santana Diaz: Bridging Good Health and Fine Flavors by Chris Macias What’s a GMO Dinner? Welcome to Savoring Science 69³ÉÈË Arts blog Weekender: A Capella Showcase, Concerts, and Dance Performances by Jamie Gelfond, 69³ÉÈË Media Relations Intern Weekender: Concerts; Laramie Project on Stage; Gorman Exhibit Closes Mondavi Season Starting, Gorman Museum Grand Opening Preview 69³ÉÈË Books blog June Book Talk: ‘Multiracial Identities in Colonial French Africa’ by Dateline Staff May Book Talks: ‘Geology and Landscapes’ and ‘Queering Mesoamerican Diasporas’ Musical Update, Including Awards Egghead Blog What’s In Our Food? by Andy Fell Protein Integral to Sperm Development and Male Fertility Identified Geerat Vermeij Discusses New Book: The Evolution of Power: A New Understanding of the History of Life DEI: Documenting the journey Why We Are Documenting the Journey by Dana Topousis Language Choice Should Not Be Unnecessarily Exclusionary How to (Not) Apologize See all blog posts
